How to Clean a Grill?

Step 1: Gather Your Supplies

• Grill brush or scrubbing pad

• Dish soap or degreaser

• Baking soda and vinegar (for deep cleaning)

• Warm water

• Microfiber cloth or paper towels

Step 2: Preheat & Loosen Residue

• Turn on the grill for 10-15 minutes to burn off excess grease and food particles.

• Let it cool slightly before cleaning.

Step 3: Scrub the Grates

• Use a grill brush to scrub the grates while they are still warm.

• For deep cleaning, soak the grates in a mixture of warm water and dish soap for 30 minutes, then scrub with a sponge or brush.

Step 4: Clean the Burners & Interior

• If you have a gas grill, turn off the gas and remove the burners. Wipe them down with a damp cloth.

• Use a vacuum or damp cloth to remove ash and debris from the inside of the grill.

Step 5: Degrease the Exterior

• Wipe down the outside of the grill with warm, soapy water or a vinegar solution.

• Use a microfiber cloth to dry and polish stainless steel surfaces.

Step 6: Maintain Regularly

• After each use: Brush the grates.

• Monthly: Clean burners and deep clean grates.

• Seasonally: Check for rust, deep clean the entire grill, and replace any damaged parts.